The director general of Tourism, Angel Campos, with the mayor of Caravaca de la Cruz, Domingo Aranda, and Cehegin, Jose Soria García, today chaired the ceremony of the plate Q Quality at the restaurant Pedro Marin caravaqueña town, to ensure optimum levels of quality service, infrastructure and equipment.
Thus, the establishment became the first restaurant to receive the distinction Caravaca.
In total, the city has five certified establishments, among which is also a travel agency and three cottages.
Currently, the Region of Murcia there are 24 restaurants certified with the Q for Tourist Quality, representing 22 percent of all certified establishments and institutions in the Region.
Furthermore, ranked third nationally in number of certified establishments catering category, after the Basque Country and Asturias 50 27.
Source: CARM